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Two Bangladeshi Officials talk about Maintaining Standards in Fish Products


Mohammad Shamsul Kibria, Joint Secretary (Fisheries) , from Bangladesh Ministry of Fisheries and Livestock and Mahmudul Huq , Chairman, Bangladesh Shrimp & Fish Foundation (BSFF) recently participated in a program jointly organized by the US Food and Drug Administration ( FDA) and Joint Institute for Food Safety and Applied Nutrition- JIFSAN.

They attended the signing in ceremony of formal agreement of cooperation between University of Maryland and BSSF. They also attended the JIFSAN Advisory Council Meetings.

In this exclusive interview with VOA Bangla Service Mr Kibria and Mr Huq talks about the program and about the export of shrimp and other fish products to the US improving the quality and safety of domestic food products and aquaculture quality control techniques.

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